Drinking Vinegars
Drinking vinegars, also called "shrubs", are vinegar syrups made with fruit and herbs. Can be used as a health tonic by adding to water or taking by the tablespoon, added to seltzer for a refreshing libation or used in cocktail and mocktail recipes.
Equal parts sweet and tart, 100% healthy and delicious!
Made with fresh, locally grown fruit pulp and garden grown herbs infused into raw apple cider vinegar and Vermont honey.
Choose from a variety of seasonal flavors!
Keep in a cool dark spot and use within 3 months of opening.
4 oz clear frosted glass bottle with black or silver cap.
Drinking vinegars, also called "shrubs", are vinegar syrups made with fruit and herbs. Can be used as a health tonic by adding to water or taking by the tablespoon, added to seltzer for a refreshing libation or used in cocktail and mocktail recipes.
Equal parts sweet and tart, 100% healthy and delicious!
Made with fresh, locally grown fruit pulp and garden grown herbs infused into raw apple cider vinegar and Vermont honey.
Choose from a variety of seasonal flavors!
Keep in a cool dark spot and use within 3 months of opening.
4 oz clear frosted glass bottle with black or silver cap.
Drinking vinegars, also called "shrubs", are vinegar syrups made with fruit and herbs. Can be used as a health tonic by adding to water or taking by the tablespoon, added to seltzer for a refreshing libation or used in cocktail and mocktail recipes.
Equal parts sweet and tart, 100% healthy and delicious!
Made with fresh, locally grown fruit pulp and garden grown herbs infused into raw apple cider vinegar and Vermont honey.
Choose from a variety of seasonal flavors!
Keep in a cool dark spot and use within 3 months of opening.
4 oz clear frosted glass bottle with black or silver cap.
